Tag: pasta

Ravioli with asparagus and ricotta filling

Asparagus season is upon us, and to be honest it’s one of those things which you can hardly miss here in Germany. In the cities, most of the restaurants will proudly anounce the beginning of the season on the blackboards with a… Read More

Dinner in 20min: Tortellini with minced meat in creamy tomato sauce

4The weather outside seems to be THE topic these days. It’s grey, rainy, windy and everyone is expecting snow. And it should fall soon. When I started wearing my wellingtons around beginning of October during the rainy days I was met with… Read More

Simple pasta with chanterelles

They’re yellow, they’re mushrooms and now it’s the season. Yes, I’m talking about chanterelles. Actually the season started some time ago already, but let’s skip the technicalities. These funny mushrooms, with almost female-like  name, cause my heart to skip a bit everytime… Read More

Pasta and meatballs casserole

I have to admit, my cooking lately consisted in most part of some quick sandwiches, and during Easter mostly of peeling and cutting vegetables, so well, nothing really worth bragging about. If you’re in the same situation, I’d shake hands with you!… Read More

Let’s talk about pasta!

Pasta! Whether fussili, conchiglioni, penne, tagliatelle or spaghetti, I don’t know anyone who wouldn’t like it. I heard once an opinion that it’s an italian fast food, and true to that, it doesn’t take long to cook. It also comes in multiple… Read More

Party inspiration- filled conchiglioni

The holidays have passed so quickly. It feels like we just got up from the table, said goodbyes to our guests, and there is already next celebration ahead. Champagne, fancy dresses, masks and balls, or celebrations in smaller circles of friends, or… Read More