Tag: dinner

Autumn recipe, a german onion cake

Autumn is the time when the world becomes a little bit more colourful and one appreciates the sunny days. But also everyone’s preparing for the winter, digging up scarves and sweaters,making jams, preserves, brushing up old recipes for soups and what not…. Read More

Potatoes and sauerkraut pot with cured pork

You know, I actually wanted to show you few more Oktoberfest recipes, but a fried chicken is pretty straight forward and Sauerbraten, which literally translates into sour roast, takes about a week to prepare. Well, bad planning on my side, but I’d… Read More

Gyros casserole

After weeks of weather changing from too hot to too rainy, we used a chance and submitted our holidays. We had enough of that Summer. Adventure- here we come. Our destination- the North!

Chicken in almond-coconut curry

I love to try new cuisines. I find it fascinating how people use the same spices and products differently. I tried my hands on few, and I think the indian cuisine is my favourite. It’s so rich, full of flavours and contains… Read More

Raspberries and white chocolate cake

You know, in my family there is this unspoken rule, that there has to be a cake, or some other pastry after dinner. It’s normally on Sunday around 3-4pm, where we all would gather with a coffee and a piece of something… Read More

Fried potatoes with asparagus

Fried potatoes, or Bratkartoffeln is one of the classics of the german cuisine. When visiting Bavaria, chances are you’ll have it on your plate sooner or later. I guess my luck then because it’s one of my favourite dishes, even though I… Read More

Rice with roasted vegetables

My “no meat and no sugar” – challenge is over by now and I’m happy I did it. It definitely was fun. And a little bit of an achievement. Though I had to get over sugar, there is enough substitute for meat…. Read More

Chickpeas and spinach curry

I’m sure everyone has that special food we just always have in our cupboards. Something that always comes in handy when we cook, let it be canned tomatoes, mozarella or fresh herbs. For me it’s the can of tomatoes, followed very closely… Read More

Mushroom ragout with Polenta dumplings

It’s been a while since my last post. Longer than I wanted, but the last week was pretty rough on us. We had three different medical conditions in the house and it got even more hectic towards the end of the week…. Read More

Indian lentil soup with coconut milk

In my last post, I mentioned that we are doing a meat and sugar free month. We did this once last year, but beside meat and sugar, we also gave up alcohol for a month. The first few days were Ok, but… Read More