Pasta and meatballs casserole

63wsI have to admit, my cooking lately consisted in most part of some quick sandwiches, and during Easter mostly of peeling and cutting vegetables, so well, nothing really worth bragging about. If you’re in the same situation, I’d shake hands with you! It’s all good and there is a lot of variation, but at some point it is nice to eat something warm, even if you had a nice lunch earlier the day. Continue reading